The Story
A benchmark Saint-Julien estate renowned for consistency and elegance, Château Talbot reveals aromas of cassis, blackberry, black cherry, cedar, graphite, violet, and cigar box. Full-bodied yet impeccably balanced, it delivers polished tannins, vibrant freshness, exceptional depth, and a long, refined finish with outstanding aging potential.
Food Pairing: Pair with beef Wellington, grilled ribeye, roast lamb, duck confit, venison, truffle potatoes, aged Comté, or braised short ribs.
James Suckling
This delivers an energetic tumble of blackberry, boysenberry and black currant paste flavors injected with bramble and apple wood and supported by a licorice snap accent. The strapping finish is laced with violet and iris notes, while a cast iron edge lends bass. Cabernet Sauvignon, Merlot and Petit Verdot.
Decanter
Description
A benchmark Saint-Julien estate renowned for consistency and elegance, Château Talbot reveals aromas of cassis, blackberry, black cherry, cedar, graphite, violet, and cigar box. Full-bodied yet impeccably balanced, it delivers polished tannins, vibrant freshness, exceptional depth, and a long, refined finish with outstanding aging potential.
Food Pairing: Pair with beef Wellington, grilled ribeye, roast lamb, duck confit, venison, truffle potatoes, aged Comté, or braised short ribs.
James Suckling
This delivers an energetic tumble of blackberry, boysenberry and black currant paste flavors injected with bramble and apple wood and supported by a licorice snap accent. The strapping finish is laced with violet and iris notes, while a cast iron edge lends bass. Cabernet Sauvignon, Merlot and Petit Verdot.
Decanter









