Visconti Rosso di Montalcino

A youthful and expressive Tuscan red crafted from Sangiovese in the hills surrounding Montalcino. Bright aromas of red cherry, raspberry, violet, and subtle spice lead to a fresh and balanced palate with lively acidity and soft tannins. Elegant and approachable, it offers a classic introduction to the character of Montalcino.

Food Pairing: Pairs best with pasta with tomato-based sauces, grilled pork, roasted chicken, pizza, charcuterie, and Pecorino cheese.