The Story
A distinctive Piedmont red crafted from Albarossa, a unique grape variety developed in Piemonte. Deeply coloured and richly expressive, it offers aromas of blackberry, black cherry, violet, and sweet spice. The palate is full-bodied yet balanced, with ripe fruit, smooth tannins, and excellent structure, delivering both power and elegance.
Food Pairing: Pairs best with grilled steak, braised beef, roasted lamb, hearty pasta dishes, aged cheeses, and game meats.
Description
A distinctive Piedmont red crafted from Albarossa, a unique grape variety developed in Piemonte. Deeply coloured and richly expressive, it offers aromas of blackberry, black cherry, violet, and sweet spice. The palate is full-bodied yet balanced, with ripe fruit, smooth tannins, and excellent structure, delivering both power and elegance.
Food Pairing: Pairs best with grilled steak, braised beef, roasted lamb, hearty pasta dishes, aged cheeses, and game meats.
