The Story
An elegant Nebbiolo from northern Piedmont offering aromas of red cherry, raspberry, rose petals, dried herbs, and subtle spice. Fresh and refined on the palate, it delivers vibrant acidity, fine tannins, and a long mineral-driven finish.
Food Pairing: Pairs best with mushroom risotto, roast pork, braised beef, veal dishes, truffle pasta, and aged cheeses.
Description
An elegant Nebbiolo from northern Piedmont offering aromas of red cherry, raspberry, rose petals, dried herbs, and subtle spice. Fresh and refined on the palate, it delivers vibrant acidity, fine tannins, and a long mineral-driven finish.
Food Pairing: Pairs best with mushroom risotto, roast pork, braised beef, veal dishes, truffle pasta, and aged cheeses.



















