Original: $69.27
-65%$69.27
$24.24The Story
Arette Artesanal Blanco Fuerte Tequila is a remarkable, high-proof expression that showcases the purest, most concentrated essence of the Tequila Valley. Crafted at Destileria El Llano by the esteemed Orendain family, this artisanal "Fuerte" (strong) blanco is bottled at a robust 101 proof. It honors traditional production methods by using estate-grown, 100% Blue Weber agave slowly roasted in classic brick ovens, fermented with native yeasts in open-air concrete vats, and double-distilled in copper pot stills. Because it is bottled at a higher proof with minimal water dilution, it delivers an intensely magnified, deeply complex agave experience that remains remarkably balanced and surprisingly smooth.
Food Pairing: Bold and robust dishes that can stand up to the higher proof, such as spicy shrimp aguachile, rich mole poblano with chicken, slow-roasted pork carnitas, or aged sharp cheeses.
TASTING NOTES - Crystal clear with a viscous, heavy body that leaves thick, slow-moving tears on the glass, delivering a rich and buttery mouthfeel.
NOSE - Highly aromatic and pungent, exploding with sweet roasted agave, crushed black pepper, vibrant lime zest, fresh mint, jalapeño, and a distinct minerality.
FINISH - Exceptionally long, warming, and robust, fading slowly with lingering waves of sweet agave nectar, earthy spice, and a pleasant, tingling peppery heat.
SERVE - Best enjoyed neat in a copita or Glencairn glass to savor its full intensity, or over a single large ice cube. Its high proof also makes it a spectacular base for elevating premium cocktails, allowing the agave to boldly shine through mixers.
Description
Arette Artesanal Blanco Fuerte Tequila is a remarkable, high-proof expression that showcases the purest, most concentrated essence of the Tequila Valley. Crafted at Destileria El Llano by the esteemed Orendain family, this artisanal "Fuerte" (strong) blanco is bottled at a robust 101 proof. It honors traditional production methods by using estate-grown, 100% Blue Weber agave slowly roasted in classic brick ovens, fermented with native yeasts in open-air concrete vats, and double-distilled in copper pot stills. Because it is bottled at a higher proof with minimal water dilution, it delivers an intensely magnified, deeply complex agave experience that remains remarkably balanced and surprisingly smooth.
Food Pairing: Bold and robust dishes that can stand up to the higher proof, such as spicy shrimp aguachile, rich mole poblano with chicken, slow-roasted pork carnitas, or aged sharp cheeses.
TASTING NOTES - Crystal clear with a viscous, heavy body that leaves thick, slow-moving tears on the glass, delivering a rich and buttery mouthfeel.
NOSE - Highly aromatic and pungent, exploding with sweet roasted agave, crushed black pepper, vibrant lime zest, fresh mint, jalapeño, and a distinct minerality.
FINISH - Exceptionally long, warming, and robust, fading slowly with lingering waves of sweet agave nectar, earthy spice, and a pleasant, tingling peppery heat.
SERVE - Best enjoyed neat in a copita or Glencairn glass to savor its full intensity, or over a single large ice cube. Its high proof also makes it a spectacular base for elevating premium cocktails, allowing the agave to boldly shine through mixers.
