The Story
A magnificent and vibrant volcanic white wine crafted from indigenous Carricante, Catarratto, Grecanico, and Inzolia grapes grown on the northern slopes of Mount Etna. It displays a brilliant straw-yellow hue with enticing aromas of white flowers, fresh citrus zest, and green apple, leading into a crisp, fresh palate defined by an intense, hallmark mineral salinity and a long, energetic finish.
Food Pairing: Pairs flawlessly with fresh seafood crudo, grilled Mediterranean sea bass, pan-seared scallops, or delicate vegetable tempura.
Description
A magnificent and vibrant volcanic white wine crafted from indigenous Carricante, Catarratto, Grecanico, and Inzolia grapes grown on the northern slopes of Mount Etna. It displays a brilliant straw-yellow hue with enticing aromas of white flowers, fresh citrus zest, and green apple, leading into a crisp, fresh palate defined by an intense, hallmark mineral salinity and a long, energetic finish.
Food Pairing: Pairs flawlessly with fresh seafood crudo, grilled Mediterranean sea bass, pan-seared scallops, or delicate vegetable tempura.
