Original: $90.49
-65%$90.49
$31.67The Story
Summer Dreams Stargazing Pinot Noir is an exceptionally structured, opulent, and deeply nuanced California red wine that beautifully exemplifies the intense, vineyard-driven personality of the West Sonoma Coast. Crafted by Jayson Woodbridge, the visionary behind Napa Valley's iconic Hundred Acre winery, this exquisite Pinot Noir is drawn from meticulously selected cool-climate hillside vineyards rooted in fine-grained, well-draining Goldridge sandy loam soils. Whole-berry fermented in premium French oak barrels and small open-top fermenters, it uncoils with an expressive, highly perfumed bouquet of dark red fruits, cherry cobbler, ripe strawberries, and intense wildflowers, seamlessly layered with complex undertones of Asian spice, new leather, and minerals. On the palate, it exhibits a medium- to full-bodied, velvety framework where a juicy, concentrated core of black raspberry and cassis fruit is perfectly balanced by a vibrant vein of natural acidity and fine-grained tannins, finishing long, elegant, and persistent.
Food Pairing: Pairs flawlessly with rosemary-crusted roasted duck breast, pan-seared salmon, wild mushroom risotto, herb-roasted chicken, or savory grilled pork chops.
Description
Summer Dreams Stargazing Pinot Noir is an exceptionally structured, opulent, and deeply nuanced California red wine that beautifully exemplifies the intense, vineyard-driven personality of the West Sonoma Coast. Crafted by Jayson Woodbridge, the visionary behind Napa Valley's iconic Hundred Acre winery, this exquisite Pinot Noir is drawn from meticulously selected cool-climate hillside vineyards rooted in fine-grained, well-draining Goldridge sandy loam soils. Whole-berry fermented in premium French oak barrels and small open-top fermenters, it uncoils with an expressive, highly perfumed bouquet of dark red fruits, cherry cobbler, ripe strawberries, and intense wildflowers, seamlessly layered with complex undertones of Asian spice, new leather, and minerals. On the palate, it exhibits a medium- to full-bodied, velvety framework where a juicy, concentrated core of black raspberry and cassis fruit is perfectly balanced by a vibrant vein of natural acidity and fine-grained tannins, finishing long, elegant, and persistent.
Food Pairing: Pairs flawlessly with rosemary-crusted roasted duck breast, pan-seared salmon, wild mushroom risotto, herb-roasted chicken, or savory grilled pork chops.













