$16.97
St. Francis Sonoma County Cabernet Sauvignon—
$16.97
The Story
This Sonoma County Cabernet Sauvignon showcases generous aromas of crushed blackberry, cassis, dark red fruit, cocoa, sage, and spice. Full-bodied and richly textured, it offers smooth tannins, integrated French oak, and a long, satisfying finish.
Food Pairing: Pairs best with grilled steak, braised short ribs, roast pork, aged cheddar, and hearty pasta dishes.
Description
This Sonoma County Cabernet Sauvignon showcases generous aromas of crushed blackberry, cassis, dark red fruit, cocoa, sage, and spice. Full-bodied and richly textured, it offers smooth tannins, integrated French oak, and a long, satisfying finish.
Food Pairing: Pairs best with grilled steak, braised short ribs, roast pork, aged cheddar, and hearty pasta dishes.
