The Story
A magnificent Tuscan red wine crafted entirely from hand-harvested Sangiovese Grosso. Matured for 12 months in oak casks, it reveals a vibrant ruby profile bursting with wild cherries, leather, and earthy spices framed by soft, velvety, and well-integrated tannins.
Food Pairing: Pairs flawlessly with roasted red meats, savory wild boar ragù, hearty mushroom pasta dishes, or a plate of aged pecorino cheese.
Description
A magnificent Tuscan red wine crafted entirely from hand-harvested Sangiovese Grosso. Matured for 12 months in oak casks, it reveals a vibrant ruby profile bursting with wild cherries, leather, and earthy spices framed by soft, velvety, and well-integrated tannins.
Food Pairing: Pairs flawlessly with roasted red meats, savory wild boar ragù, hearty mushroom pasta dishes, or a plate of aged pecorino cheese.
