Tomaso Gianolio Rossorosa Vino Rosato

A magnificent Northern Italian rosé wine displaying an enchanting, bright cerulean pink color. Crafted from native grape varieties subjected to a short maceration, this pristine free-run juice opens with an intense, fruit-forward bouquet where fresh notes of raspberries, wild redcurrants, and juicy blueberries chase one another in a beautifully balanced, floral progression. On the palate, it exhibits a striking, mouthwatering alpine freshness and a light-to-medium-bodied core, surprising with its remarkable structure and pleasing, persistent fruitiness.

Food Pairing: Pairs flawlessly as an elegant summer aperitif, alongside light pasta dishes, fresh seafood salad, and delicate fish main courses.