The Story
An award-winning, elegant Spanish rosé masterfully crafted by Bodegas Sinforiano from old vines in the Cigales region. This unique, pale salmon-pink blend of Albillo, Garnacha, Verdejo, and Tempranillo is aged on its lees to develop a highly expressive profile of white peach, pink grapefruit, and tart strawberry notes backed by fresh acidity and deep mineral complexity.
Food Pairing: This fresh, complex rosé pairs delightfully with Mediterranean seafood tapas, fresh fish, light cream-based pasta dishes, or delicate semi-cured cheeses.
Description
An award-winning, elegant Spanish rosé masterfully crafted by Bodegas Sinforiano from old vines in the Cigales region. This unique, pale salmon-pink blend of Albillo, Garnacha, Verdejo, and Tempranillo is aged on its lees to develop a highly expressive profile of white peach, pink grapefruit, and tart strawberry notes backed by fresh acidity and deep mineral complexity.
Food Pairing: This fresh, complex rosé pairs delightfully with Mediterranean seafood tapas, fresh fish, light cream-based pasta dishes, or delicate semi-cured cheeses.
