The Story
An exceptional, world-class Spanish sparkling wine crafted by Pepe Raventós from a single co-planted parcel, presented in a 1.5-liter magnum. Aged over 100 months on its fine lees, it delivers profound energy with notes of lemon curd, almond pastry, and a deeply saline mineral finish.
Food Pairing: Pairs exquisitely with fresh oysters, grilled lobster, buttery pan-seared scallops, or premium jamón Ibérico.
Description
An exceptional, world-class Spanish sparkling wine crafted by Pepe Raventós from a single co-planted parcel, presented in a 1.5-liter magnum. Aged over 100 months on its fine lees, it delivers profound energy with notes of lemon curd, almond pastry, and a deeply saline mineral finish.
Food Pairing: Pairs exquisitely with fresh oysters, grilled lobster, buttery pan-seared scallops, or premium jamón Ibérico.
