The Story
Martin Woods Jessie James Pinot Noir is an exceptional premium Oregon Pinot Noir crafted by Martin Woods from the acclaimed Jessie James Vineyard in the Eola-Amity Hills AVA, one of Oregon’s most revered cool-climate Pinot Noir regions. This beautifully expressive single-vineyard Pinot Noir reveals layered notes of wild cherry, raspberry, cranberry, rose petal, black tea, forest floor, white pepper, and delicate earthy minerality. Silky tannins, vibrant acidity, and remarkable site-driven elegance create a polished medium-bodied palate with finesse, complexity, and excellent aging potential.
Food Pairing: Duck breast, cedar plank salmon, mushroom risotto, roast chicken, herb-roasted pork tenderloin, truffle pasta, charcuterie boards, and soft-ripened cheeses.
Description
Martin Woods Jessie James Pinot Noir is an exceptional premium Oregon Pinot Noir crafted by Martin Woods from the acclaimed Jessie James Vineyard in the Eola-Amity Hills AVA, one of Oregon’s most revered cool-climate Pinot Noir regions. This beautifully expressive single-vineyard Pinot Noir reveals layered notes of wild cherry, raspberry, cranberry, rose petal, black tea, forest floor, white pepper, and delicate earthy minerality. Silky tannins, vibrant acidity, and remarkable site-driven elegance create a polished medium-bodied palate with finesse, complexity, and excellent aging potential.
Food Pairing: Duck breast, cedar plank salmon, mushroom risotto, roast chicken, herb-roasted pork tenderloin, truffle pasta, charcuterie boards, and soft-ripened cheeses.
