The Story
Martin Ray Santa Cruz Mountains Pinot Noir is a beautifully expressive premium California Pinot Noir that pays homage to the winery’s historic roots in one of the state’s most iconic cool-climate wine regions. Sourced from high-elevation vineyards in the Santa Cruz Mountains, this refined Pinot Noir reveals layered notes of black raspberry, wild cherry, cranberry, forest floor, black tea, subtle peppercorn spice, and delicate earthy minerality. Silky tannins, vibrant acidity, and polished structure create a medium-bodied palate with exceptional freshness, elegance, and complexity.
Food Pairing: Duck breast, cedar plank salmon, mushroom risotto, roast chicken, herb-roasted pork tenderloin, charcuterie boards, truffle pasta, and soft-ripened cheeses.
Description
Martin Ray Santa Cruz Mountains Pinot Noir is a beautifully expressive premium California Pinot Noir that pays homage to the winery’s historic roots in one of the state’s most iconic cool-climate wine regions. Sourced from high-elevation vineyards in the Santa Cruz Mountains, this refined Pinot Noir reveals layered notes of black raspberry, wild cherry, cranberry, forest floor, black tea, subtle peppercorn spice, and delicate earthy minerality. Silky tannins, vibrant acidity, and polished structure create a medium-bodied palate with exceptional freshness, elegance, and complexity.
Food Pairing: Duck breast, cedar plank salmon, mushroom risotto, roast chicken, herb-roasted pork tenderloin, charcuterie boards, truffle pasta, and soft-ripened cheeses.
