The Story
Marta Valpiani La Farfalla is a vibrant and expressive red with aromas of fresh cherry, raspberry and red plum accented by subtle floral notes and a touch of spice. The palate is medium-bodied and lively, offering bright acidity, soft tannins and juicy red fruit flavors with hints of earth and herbs. Its smooth, balanced texture leads to a clean, refreshing finish with elegance and finesse.
Food Pairing: Pasta with tomato sauces, grilled chicken, charcuterie and mild cheeses.
Description
Marta Valpiani La Farfalla is a vibrant and expressive red with aromas of fresh cherry, raspberry and red plum accented by subtle floral notes and a touch of spice. The palate is medium-bodied and lively, offering bright acidity, soft tannins and juicy red fruit flavors with hints of earth and herbs. Its smooth, balanced texture leads to a clean, refreshing finish with elegance and finesse.
Food Pairing: Pasta with tomato sauces, grilled chicken, charcuterie and mild cheeses.
