Lewis Estate Reserve Cabernet Sauvignon

A powerful Napa Valley Cabernet Sauvignon layered with aromas of blackberry, cassis, cedar, and dark chocolate. The palate reveals concentrated plum, espresso, cocoa, and baking spice notes balanced by velvety tannins and vibrant acidity. Rich and polished, this wine delivers exceptional depth, elegance, and lasting structure beautifully.

Food Pairing: Pairs beautifully with grilled ribeye steak, braised short ribs, roast lamb, aged gouda, mushroom risotto, barbecue dishes, or herb-crusted beef tenderloin.