J Wilkes Pinot Blanc

A crisp California white wine featuring flavors of peach, nectarine, green apple, and citrus zest. Bright acidity and a creamy textured palate create freshness and balance, while almond, hazelnut, and mineral undertones contribute complexity with a clean polished finish overall.

Food Pairing: Pairs well with oysters, sushi, Thai food, scallops, roast chicken, creamy seafood dishes, and fresh summer salads.