The Story
A rich California red wine featuring flavors of blackberry, plum, dark cherry, and toasted vanilla. Smooth tannins and balanced acidity create structure and freshness, while cocoa notes and subtle spice contribute complexity with a polished lingering finish on the palate overall.
Food Pairing: Pairs well with grilled steak, barbecue ribs, roasted lamb, aged cheeses, hearty pasta, and smoky meat-based dishes.
89 Points - Wine Enthusiast
A lighter hue in the glass, this blend offers raspberry and strawberry that are lifted by herb and pepper aromas on the nose. The palate is easygoing with red fruit and more pepper flavors.
Description
A rich California red wine featuring flavors of blackberry, plum, dark cherry, and toasted vanilla. Smooth tannins and balanced acidity create structure and freshness, while cocoa notes and subtle spice contribute complexity with a polished lingering finish on the palate overall.
Food Pairing: Pairs well with grilled steak, barbecue ribs, roasted lamb, aged cheeses, hearty pasta, and smoky meat-based dishes.
89 Points - Wine Enthusiast
A lighter hue in the glass, this blend offers raspberry and strawberry that are lifted by herb and pepper aromas on the nose. The palate is easygoing with red fruit and more pepper flavors.
