The Story
A limited Rioja red produced from pre-phylloxera vines, offering concentrated aromas of black cherry, blackberry, dried herbs, cedar, and baking spice with firm structure, refined tannins, and a long, complex finish.
Food Pairing: Pairs best with grilled lamb, roast beef, game meats, braised dishes, and aged Manchego cheese.
Description
A limited Rioja red produced from pre-phylloxera vines, offering concentrated aromas of black cherry, blackberry, dried herbs, cedar, and baking spice with firm structure, refined tannins, and a long, complex finish.
Food Pairing: Pairs best with grilled lamb, roast beef, game meats, braised dishes, and aged Manchego cheese.



















