The Story
An exceptionally rich Pedro Ximénez Sherry aged for an average of over 30 years using the traditional solera system. Intensely concentrated with notes of dried figs, raisins, dates, toffee, dark chocolate, coffee, and spice, balanced by remarkable freshness and a lingering, velvety finish.
Food Pairing: Pairs best with blue cheeses, dark chocolate desserts, vanilla ice cream, roasted nuts, or enjoyed on its own as a digestif.
Description
An exceptionally rich Pedro Ximénez Sherry aged for an average of over 30 years using the traditional solera system. Intensely concentrated with notes of dried figs, raisins, dates, toffee, dark chocolate, coffee, and spice, balanced by remarkable freshness and a lingering, velvety finish.
Food Pairing: Pairs best with blue cheeses, dark chocolate desserts, vanilla ice cream, roasted nuts, or enjoyed on its own as a digestif.
