The Story
This organic, estate-grown red wine opens with an intense bouquet of dark cherries, wild blackberries, and subtle hints of sweet spices and crushed stones. On the medium-to-full-bodied palate, it delivers a rich, fleshy core of black fruits balanced perfectly by the variety's signature vibrant acidity and fine, well-integrated tannins.
Food Pairing: Incredibly versatile, it pairs beautifully with roasted veal, rich meat ragùs, grilled pork sausages, wild mushroom risottos, or medium-aged regional cheeses.
Description
This organic, estate-grown red wine opens with an intense bouquet of dark cherries, wild blackberries, and subtle hints of sweet spices and crushed stones. On the medium-to-full-bodied palate, it delivers a rich, fleshy core of black fruits balanced perfectly by the variety's signature vibrant acidity and fine, well-integrated tannins.
Food Pairing: Incredibly versatile, it pairs beautifully with roasted veal, rich meat ragùs, grilled pork sausages, wild mushroom risottos, or medium-aged regional cheeses.
