The Story
A premium California Pinot Noir unfurling with slow scents of pomegranate, fresh strawberry, rose petals, and lavender. The light-bodied palate offers highly concentrated, spicy flavors of red fruits and aniseed supported by chalky tannins and a vibrant, juicy framing acidity.
Food Pairing: Pairs flawlessly with roasted duck breast, herb-crusted pork loin, pan-seared wild salmon, or earthy porcini mushroom risotto dishes.
Description
A premium California Pinot Noir unfurling with slow scents of pomegranate, fresh strawberry, rose petals, and lavender. The light-bodied palate offers highly concentrated, spicy flavors of red fruits and aniseed supported by chalky tannins and a vibrant, juicy framing acidity.
Food Pairing: Pairs flawlessly with roasted duck breast, herb-crusted pork loin, pan-seared wild salmon, or earthy porcini mushroom risotto dishes.
