Chateau Pape Clement Blanc 2010
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Chateau Pape Clement Blanc 2010

Chateau Pape Clement Blanc 2010

$120.00

Original: $342.87

-65%
Chateau Pape Clement Blanc 2010—

$342.87

$120.00

The Story

One of Bordeaux's finest white wines, Château Pape Clément Blanc reveals captivating aromas of grapefruit, lemon zest, white peach, pear, acacia blossom, flint, and delicate toasted oak. Richly textured yet brilliantly fresh, it offers crystalline acidity, remarkable precision, profound minerality, and an exceptionally long, elegant finish.

Food Pairing: Pair with lobster, seared scallops, grilled turbot, oysters, roast chicken, creamy seafood pasta, goat cheese, or butter-poached asparagus.

 

95 Points -

A blend of 51% Sauvignon Blanc, 33% Semillon and the rest Sauvignon Gris, this wine has staggering aromatics of orange blossom, lemon custard, pineapple and mango. Exotic, rich and full-bodied, it should drink nicely for at least 10 -15 years or more.
94 Points -
This is a juicy and luscious white. Not the perfect 2009. But really delicious and impressive. It's full-bodied, with creamy, floral and apple pie character. Lots of new wood and ripe fruit. Better in 2015. But up front and sexy now.
93 Points -
A gorgeously ripe wine, full of tropical fruit flavors. All this opulence is tempered with spice, grapefruit and lime flavors. A finely structured and textured wine.

Barrel Sample: 92-94

93 Points -

A ripe white, offering a good bolt of lemon curd and heather running through the middle, with brioche, paraffin, passion fruit and green almond notes filling in the background. The lush, creamy finish sports the punch of the vintage, displaying length and definition.

Description

One of Bordeaux's finest white wines, Château Pape Clément Blanc reveals captivating aromas of grapefruit, lemon zest, white peach, pear, acacia blossom, flint, and delicate toasted oak. Richly textured yet brilliantly fresh, it offers crystalline acidity, remarkable precision, profound minerality, and an exceptionally long, elegant finish.

Food Pairing: Pair with lobster, seared scallops, grilled turbot, oysters, roast chicken, creamy seafood pasta, goat cheese, or butter-poached asparagus.

 

95 Points -

A blend of 51% Sauvignon Blanc, 33% Semillon and the rest Sauvignon Gris, this wine has staggering aromatics of orange blossom, lemon custard, pineapple and mango. Exotic, rich and full-bodied, it should drink nicely for at least 10 -15 years or more.
94 Points -
This is a juicy and luscious white. Not the perfect 2009. But really delicious and impressive. It's full-bodied, with creamy, floral and apple pie character. Lots of new wood and ripe fruit. Better in 2015. But up front and sexy now.
93 Points -
A gorgeously ripe wine, full of tropical fruit flavors. All this opulence is tempered with spice, grapefruit and lime flavors. A finely structured and textured wine.

Barrel Sample: 92-94

93 Points -

A ripe white, offering a good bolt of lemon curd and heather running through the middle, with brioche, paraffin, passion fruit and green almond notes filling in the background. The lush, creamy finish sports the punch of the vintage, displaying length and definition.
Chateau Pape Clement Blanc 2010 | BSW Liquor