Original: $1,071.03
-65%$1,071.03
$374.86The Story
Chateau Mouton Rothschild is an iconic First Growth Bordeaux from Pauillac, renowned for its exceptional concentration, elegance and remarkable longevity. Crafted primarily from Cabernet Sauvignon, it delivers profound complexity, refined structure and a persistent finish that has made it one of the world's most celebrated fine wines.
Food Pairing: Pairs best with grilled ribeye, roast lamb, venison, duck, truffle dishes and aged hard cheeses.
100 Points - Decanter
Packed with tannic power, density and structure, showing layers of blackberry, liquorice, baked earth, cigar box and exotic spices. Deeply textured, complex and built for decades of aging.
100 Points - James Suckling
Exquisite purity of blackcurrant, raspberry and citrus aromas. Full-bodied with seamless tannins, exceptional harmony and an endless finish.
99 Points - Wine Advocate
Crushed blackcurrants, juicy blackberries and redcurrant jelly are layered with candied violets, stewed plums, licorice and black tea. Firm, grainy tannins support a muscular palate with a long, savory mineral finish.
99 Points - Wine Enthusiast
Dense, powerful and concentrated with intense black fruit, remarkable freshness and firm structure. Built to age magnificently.
98 Points - Wine Spectator
Pure cassis and distilled plum fruit are framed by an iron-clad structure with savory, floral and mineral nuances leading to an exceptionally long finish.
97 Points - Jeb Dunnuck
Crème de cassis, scorched earth, graphite, tobacco and lead pencil define this full-bodied, beautifully concentrated wine with superb balance, vibrant acidity and a long finish.
Description
Chateau Mouton Rothschild is an iconic First Growth Bordeaux from Pauillac, renowned for its exceptional concentration, elegance and remarkable longevity. Crafted primarily from Cabernet Sauvignon, it delivers profound complexity, refined structure and a persistent finish that has made it one of the world's most celebrated fine wines.
Food Pairing: Pairs best with grilled ribeye, roast lamb, venison, duck, truffle dishes and aged hard cheeses.
100 Points - Decanter
Packed with tannic power, density and structure, showing layers of blackberry, liquorice, baked earth, cigar box and exotic spices. Deeply textured, complex and built for decades of aging.
100 Points - James Suckling
Exquisite purity of blackcurrant, raspberry and citrus aromas. Full-bodied with seamless tannins, exceptional harmony and an endless finish.
99 Points - Wine Advocate
Crushed blackcurrants, juicy blackberries and redcurrant jelly are layered with candied violets, stewed plums, licorice and black tea. Firm, grainy tannins support a muscular palate with a long, savory mineral finish.
99 Points - Wine Enthusiast
Dense, powerful and concentrated with intense black fruit, remarkable freshness and firm structure. Built to age magnificently.
98 Points - Wine Spectator
Pure cassis and distilled plum fruit are framed by an iron-clad structure with savory, floral and mineral nuances leading to an exceptionally long finish.
97 Points - Jeb Dunnuck
Crème de cassis, scorched earth, graphite, tobacco and lead pencil define this full-bodied, beautifully concentrated wine with superb balance, vibrant acidity and a long finish.
