The Story
Crafted by Alain Brumont, Château Montus Pacherenc du Vic-Bilh 2015 is a richly textured dry white offering aromas of grapefruit, ripe pear, white peach, acacia blossom, honey, vanilla, and toasted oak. Powerful yet beautifully balanced, it delivers vibrant acidity, refined minerality, and an exceptionally long, elegant finish.
Food Pairing: Pair with lobster, grilled turbot, roast chicken, scallops, creamy seafood pasta, foie gras, aged Comté, or herb-roasted vegetables.
Description
Crafted by Alain Brumont, Château Montus Pacherenc du Vic-Bilh 2015 is a richly textured dry white offering aromas of grapefruit, ripe pear, white peach, acacia blossom, honey, vanilla, and toasted oak. Powerful yet beautifully balanced, it delivers vibrant acidity, refined minerality, and an exceptionally long, elegant finish.
Food Pairing: Pair with lobster, grilled turbot, roast chicken, scallops, creamy seafood pasta, foie gras, aged Comté, or herb-roasted vegetables.
