
Original: $509.00
-65%$509.00
$178.15The Story
A luxurious Pauillac with aromas of blackcurrant, blackberry, violet, cedar, graphite, and dark chocolate. Richly textured with velvety tannins, vibrant freshness, and remarkable concentration, it delivers exceptional depth, precision, and an elegant, persistent finish worthy of long cellaring.
Food Pairing: Pair with beef Wellington, grilled ribeye, roast lamb, venison, duck breast, truffle dishes, aged Comté, or mushroom risotto.
James Suckling
Jeb Dunnuck
Decanter
Robert Parker's Wine Advocate
Description
A luxurious Pauillac with aromas of blackcurrant, blackberry, violet, cedar, graphite, and dark chocolate. Richly textured with velvety tannins, vibrant freshness, and remarkable concentration, it delivers exceptional depth, precision, and an elegant, persistent finish worthy of long cellaring.
Food Pairing: Pair with beef Wellington, grilled ribeye, roast lamb, venison, duck breast, truffle dishes, aged Comté, or mushroom risotto.
James Suckling
Jeb Dunnuck
Decanter
Robert Parker's Wine Advocate


















