Chateau Clerc Milon Pauillac

A distinguished Pauillac renowned for concentrated cassis, blackberry, graphite, cedar, tobacco, and violet aromas. Rich yet impeccably balanced, it delivers silky tannins, vibrant freshness, refined structure, and exceptional depth with outstanding aging potential.

Food Pairing: Pair with beef Wellington, roast lamb, venison, duck breast, truffle dishes, aged Comté, or wild mushroom risotto.