The Story
This 5-year-old Madeira offers inviting aromas of dried apricot, caramel, toasted nuts, orange peel, and gentle baking spice. Medium-bodied and smooth, the palate shows balanced sweetness, bright acidity, and soft oxidative complexity, finishing warm, rounded, and pleasantly nutty.
Food Pairing: Almond cake, crème brûlée, fruit tarts, roasted nuts, blue cheese, dried fruits, and caramel desserts.
Description
This 5-year-old Madeira offers inviting aromas of dried apricot, caramel, toasted nuts, orange peel, and gentle baking spice. Medium-bodied and smooth, the palate shows balanced sweetness, bright acidity, and soft oxidative complexity, finishing warm, rounded, and pleasantly nutty.
Food Pairing: Almond cake, crème brûlée, fruit tarts, roasted nuts, blue cheese, dried fruits, and caramel desserts.
