The Story
A Grand Cru Pinot Noir from the renowned Chapelle-Chambertin vineyard in Burgundy, offering exceptional finesse, depth and precision. Matured in French oak to preserve the vineyard's distinctive character, it combines refined structure with remarkable ageing potential.
Food Pairing: Pairs best with roast duck, venison, beef tenderloin, lamb and aged hard cheeses.
Description
A Grand Cru Pinot Noir from the renowned Chapelle-Chambertin vineyard in Burgundy, offering exceptional finesse, depth and precision. Matured in French oak to preserve the vineyard's distinctive character, it combines refined structure with remarkable ageing potential.
Food Pairing: Pairs best with roast duck, venison, beef tenderloin, lamb and aged hard cheeses.












