The Story
Bruno Paillard Brut Premiere Cuvee Splits is the signature multi-vintage Champagne of the house, crafted exclusively from the first pressing of Pinot Noir, Chardonnay and Pinot Meunier sourced from more than 30 Champagne crus. Aged for at least three years on its lees and bottled with an Extra Brut dosage, it offers fine bubbles, vibrant citrus, orchard fruit, toasted brioche and remarkable mineral precision in a convenient split bottle format.
Food Pairing: Pairs best with oysters, lobster, sushi, scallops, roast chicken, or aged Comte cheese.
Description
Bruno Paillard Brut Premiere Cuvee Splits is the signature multi-vintage Champagne of the house, crafted exclusively from the first pressing of Pinot Noir, Chardonnay and Pinot Meunier sourced from more than 30 Champagne crus. Aged for at least three years on its lees and bottled with an Extra Brut dosage, it offers fine bubbles, vibrant citrus, orchard fruit, toasted brioche and remarkable mineral precision in a convenient split bottle format.
Food Pairing: Pairs best with oysters, lobster, sushi, scallops, roast chicken, or aged Comte cheese.
