The Story
A beautiful Spanish red blend displaying a deep ruby-red color with rich aromas of boysenberry, blackberry, and dark chocolate. The medium-bodied palate is wonderfully succulent and ripe, balancing juicy acidity and soft tannins with a playful, prickly spiced finish.
Food Pairing: Pairs perfectly with gourmet beef burgers, flame-grilled meats, slow-cooked lamb shoulder, savory pasta dishes, or a variety of cured sausages.
Description
A beautiful Spanish red blend displaying a deep ruby-red color with rich aromas of boysenberry, blackberry, and dark chocolate. The medium-bodied palate is wonderfully succulent and ripe, balancing juicy acidity and soft tannins with a playful, prickly spiced finish.
Food Pairing: Pairs perfectly with gourmet beef burgers, flame-grilled meats, slow-cooked lamb shoulder, savory pasta dishes, or a variety of cured sausages.
