Original: $67.15
-65%$67.15
$23.50The Story
Bib & Tucker Double Char 6 Year Old Bourbon is a uniquely crafted and robust Tennessee straight bourbon whiskey that undergoes a meticulous secondary aging process. After maturing for six years in new, charred American white oak barrels, this high-rye bourbon is finished for a minimum of five months in a second heavily charred barrel that has been previously cold-smoked with sugar maple wood. This innovative "double char" technique imparts an exceptionally deep, complex, and smoky character. On the nose, it offers inviting aromas of toasted oak, rich maple, campfire smoke, and sweet vanilla. The palate is velvety and rich, delivering intense notes of smoked caramel, dark chocolate, molasses, and sweet cinnamon, leading into a long, smooth finish that leaves a lingering memory of toasted marshmallow and gentle baking spices.
Food Pairing: Pairs wonderfully with smoky, savory dishes such as barbecued beef brisket, charred ribeye steak, or smoked gouda burgers. For dessert, it is beautifully complemented by classic s'mores, dark chocolate brownies, or a rich maple pecan pie.
Description
Bib & Tucker Double Char 6 Year Old Bourbon is a uniquely crafted and robust Tennessee straight bourbon whiskey that undergoes a meticulous secondary aging process. After maturing for six years in new, charred American white oak barrels, this high-rye bourbon is finished for a minimum of five months in a second heavily charred barrel that has been previously cold-smoked with sugar maple wood. This innovative "double char" technique imparts an exceptionally deep, complex, and smoky character. On the nose, it offers inviting aromas of toasted oak, rich maple, campfire smoke, and sweet vanilla. The palate is velvety and rich, delivering intense notes of smoked caramel, dark chocolate, molasses, and sweet cinnamon, leading into a long, smooth finish that leaves a lingering memory of toasted marshmallow and gentle baking spices.
Food Pairing: Pairs wonderfully with smoky, savory dishes such as barbecued beef brisket, charred ribeye steak, or smoked gouda burgers. For dessert, it is beautifully complemented by classic s'mores, dark chocolate brownies, or a rich maple pecan pie.












