The Story
Paul Durdilly et Fils Beaujolais Les Grandes Coasses 2025 is a classic Beaujolais crafted entirely from Gamay. Bright and fruit-driven, it offers aromas of ripe cherry, raspberry, blackberry, violet, and subtle spice. The palate is fresh and supple with silky tannins, lively acidity, and a smooth, elegant finish.
Food Pairing: Pairs best with charcuterie, roast chicken, grilled pork, burgers, mushroom dishes, and soft cheeses.
Description
Paul Durdilly et Fils Beaujolais Les Grandes Coasses 2025 is a classic Beaujolais crafted entirely from Gamay. Bright and fruit-driven, it offers aromas of ripe cherry, raspberry, blackberry, violet, and subtle spice. The palate is fresh and supple with silky tannins, lively acidity, and a smooth, elegant finish.
Food Pairing: Pairs best with charcuterie, roast chicken, grilled pork, burgers, mushroom dishes, and soft cheeses.
