The Story
The Tenuta Argentiera Eco di Mare Vermentino is a bright, exceptionally crisp, and wonderfully aromatic Italian white wine that captures the coastal, sun-drenched spirit of the Tuscan sea. It pours a pale straw-yellow colour with brilliant greenish highlights in the glass, lifting with a fragrant, high-toned bouquet of fresh citrus blossom, white peach, and green apple, interwoven with notes of wild sage and a distinct marine salinity. On the palate, this medium-bodied white is intensely clean and fruit-forward, offering a juicy, smooth texture packed with upfront flavours of tangy grapefruit, lime zest, and ripe pear. Driven by a racy, mouth-watering acidity and a beautiful, chalky mineral undercurrent, it transitions seamlessly into a crisp, remarkably refreshing finish.
Food Pairing: Pairs beautifully with fresh seafood appetizers, raw oysters, pan-seared sea bass with lemon-herb butter, grilled shrimp skewers, spaghetti alle vongole, light garden salads, and fresh goat cheeses.
Description
The Tenuta Argentiera Eco di Mare Vermentino is a bright, exceptionally crisp, and wonderfully aromatic Italian white wine that captures the coastal, sun-drenched spirit of the Tuscan sea. It pours a pale straw-yellow colour with brilliant greenish highlights in the glass, lifting with a fragrant, high-toned bouquet of fresh citrus blossom, white peach, and green apple, interwoven with notes of wild sage and a distinct marine salinity. On the palate, this medium-bodied white is intensely clean and fruit-forward, offering a juicy, smooth texture packed with upfront flavours of tangy grapefruit, lime zest, and ripe pear. Driven by a racy, mouth-watering acidity and a beautiful, chalky mineral undercurrent, it transitions seamlessly into a crisp, remarkably refreshing finish.
Food Pairing: Pairs beautifully with fresh seafood appetizers, raw oysters, pan-seared sea bass with lemon-herb butter, grilled shrimp skewers, spaghetti alle vongole, light garden salads, and fresh goat cheeses.
