The Story
A classic Rioja Reserva offering aromas of ripe black fruit, cedar, vanilla, and sweet spice. Smooth and well-structured, the palate reveals layers of dark berries, toasted oak, and refined tannins leading to a long, elegant finish.
Food Pairing: Pairs best with roasted lamb, grilled steak, braised beef, Manchego cheese, and mushroom dishes.
Description
A classic Rioja Reserva offering aromas of ripe black fruit, cedar, vanilla, and sweet spice. Smooth and well-structured, the palate reveals layers of dark berries, toasted oak, and refined tannins leading to a long, elegant finish.
Food Pairing: Pairs best with roasted lamb, grilled steak, braised beef, Manchego cheese, and mushroom dishes.



















