The Story
An authentic, traditional, and highly expressive red wine from the steep slopes of Alto Adige, this St. Magdalener reveals an inviting bouquet of wild red berries, fresh raspberries, and sweet cherries, beautifully intertwined with a characteristic hint of bitter almond and subtle violet florals. On the palate, it is light- to medium-bodied, remarkably smooth, and elegant. The juicy red fruit flavors are framed by supple, fine-grained tannins and a bright, refreshing acidity, leading into a clean, savory, and beautifully balanced finish.
Food Pairing: Incredibly versatile, it pairs perfectly with traditional South Tyrolean speck, light pasta dishes, roasted poultry, grilled veal, and mild cheeses.
Description
An authentic, traditional, and highly expressive red wine from the steep slopes of Alto Adige, this St. Magdalener reveals an inviting bouquet of wild red berries, fresh raspberries, and sweet cherries, beautifully intertwined with a characteristic hint of bitter almond and subtle violet florals. On the palate, it is light- to medium-bodied, remarkably smooth, and elegant. The juicy red fruit flavors are framed by supple, fine-grained tannins and a bright, refreshing acidity, leading into a clean, savory, and beautifully balanced finish.
Food Pairing: Incredibly versatile, it pairs perfectly with traditional South Tyrolean speck, light pasta dishes, roasted poultry, grilled veal, and mild cheeses.
