The Story
Albert Brenot Petit Chablis is a dry white Burgundy produced exclusively from Chardonnay grown in the Petit Chablis appellation. Vinified in stainless steel to preserve freshness, it offers crisp citrus, green apple, white flower, and mineral notes with lively acidity and a clean, refreshing finish.
Food Pairing: Pairs best with oysters, shellfish, grilled fish, sushi, salads, goat cheese, and light poultry dishes.
Description
Albert Brenot Petit Chablis is a dry white Burgundy produced exclusively from Chardonnay grown in the Petit Chablis appellation. Vinified in stainless steel to preserve freshness, it offers crisp citrus, green apple, white flower, and mineral notes with lively acidity and a clean, refreshing finish.
Food Pairing: Pairs best with oysters, shellfish, grilled fish, sushi, salads, goat cheese, and light poultry dishes.
